I thought it was about time I treated myself to a new spoon.
I chose a piece of seasoned Apple that had been sat in the yard for a year or so.
I used it for the first time this evening...
A firm favourite...
J.
Wednesday, 20 March 2013
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Carving a Dragon Kuksa.
Carving a Dragon Kuksa. I have been carving Kuksa from green Birch for 15 years or so, I’m self taught. From the beginning, I limited mysel...
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Spoon carving edge tools need to be sharp. To be quite honest I am relatively new to using this type of stropping system. I have always... -
The first thing I need to find is a suitable piece of stick, preferably seasoned, but in this case I used a green stick. The problem with...
